Dennis Avery

Author Archives

  • Stockholm temperatures freeze global warming claims

    CHURCHVILLE, VA—The ten coldest winter-spring temperatures out of the last 500 in Stockholm, Sweden, were almost all during the Little Ice Age. No surprise there. The coldest was 1569, followed by 1573. The warmest years: 1863, 1990, 1743, 1525, 1989, 1605, 1822, 1790, 1762, and 2008, in that order. The years since 1976, supposedly with […]

  • How to eliminate salmonella egg recalls

    CHURCHVILLE, VA—We’re into the second wave of anguish about the 1600 people made ill by salmonella-contaminated eggs, which caused the recall of a billion fresh eggs. “We’re not in favor of government takeovers, but in the case of the egg producers who poisoned as many as 1,600 people with salmonella, we’ll advocate that,” said the […]

  • UN Millennium Goals flunk reality check

    CHURCHVILLE, VA—On the 10th birthday of the UN’s Millennium Development Goals, officials are lamenting that the world has made little progress in meeting them. No one should be surprised. Now, Olav Kjorven, the UN’s Assistant Secretary General, is proposing new goals for “The World’s Richest Billion People.”  (Read: everyone in the First World.) Should these […]

  • Using biotech to survive mega-droughts

    CHURCHVILLE, VA—When will the public turn its back on the ill-founded “concerns” of the Green movement that misinformed us about DDT, salmon extinction, deformed frogs, man-made global warming, and a host of other fake “calamities”? When will we support more high-yield farming research to meet redoubled world food needs in 2050?  Especially since the alternative […]

  • Prepare for an ice age!

    Churchville, VA—The death toll from recent “extreme weather events” has been sharply declining since the 1920s, as my valued colleague Indur Goklany has valorously pointed out. Air conditioning, flood control, earthquake proofing and better weather forecasting have all helped. Despite vast media coverage, extreme weather now causes only a half-percent of global deaths. A large […]

  • How to save the Chesapeake Bay: Oysters vs. Regulations

    The Obama administration seems deeply committed to policies that can’t work. One of the most glaring dead end policies is the Chesapeake Bay project. Over the past 30 years, we’ve spent billions of federal dollars trying to reduce the nitrogen and other nutrients that get into the Bay, with absolutely no impact on the murky water. The Obama strategy is to double down …

  • Is America’s west doomed to drought?

    Churchville, VA—Does the modern warming doom the western U.S. to drought?  Two climate experts have just noted that the region now has “the worst drought since measurements began,” and they predict a future of soaring temperatures and declining snow-packs. “The climate changes in western North America, particularly in the Southwest, have outstripped change elsewhere on […]

  • Shrimp farming has grown up

    In the 1980s, poor rice farmers in Asia and Latin America began digging out shrimp ponds to meet the soaring world demand for seafood. The environmental movement was, perhaps justifiably, aghast. The shrimp farmers had cut down lots of mangrove trees to make room for the ponds. Also, the effluent from the shrimp ponds was […]

  • Making good science decisions

    I can’t help but praise Michael Specter’s new book: Denialism: How Irrational Thinking Hinders Scientific Progress, Harms the Planet, and Threatens Our Lives. Specter warns that we live in a world where the leaders of African nations prefer to let their citizens starve to death rather than import genetically-modified food grains. Childhood vaccines have proven to be the most effective public health measure in history, yet people march on Washington to protest their use. Fifty years ago pharmaceutical companies were regarded as vital supports for our good health and lengthening life spans; now they are seen as callous corporate enemies of health and the environment.

  • Prepare for a bit of cooling, says geologist

      “Global warming is over—at least for a few decades,” geologist Don Easterbrook, professor emeritus from Western Washington University told the Heartland Institute’s Fourth International Conference on Climate Change on May 19. He warned, however, us not to rejoice. Colder winters kill twice as many people as hot weather while crop production suffers from shorter […]

  • Presidential chemo-phobia?

    The newly published President’s Cancer Report puts this quote in bold type:       “I believe it is time for a new human experiment. The old experiment is that we have sprayed pesticides which are inherent poisons . . . throughout our shared environment. They’re in our amniotic fluid . . .They’re in our mothers’ milk. […]

  • Species safe even if world warms

    Biologists are again predicting massive species losses as the world warms. But where are the corpses?  There have been few findings of extinctions among continental bird and mammal species over the past 500 years. The species extinctions have been virtually all on islands, as humans have brought such alien predators as rats, cats, and Canadian […]

  • Why are US trees growing faster?

    CHURCHVILLE, VA—Trees in the U.S. are growing 2–4 times as fast as their long-term norm. The Smithsonian Environmental Research Center at Edgewood MD says it is because of global warming, according to a recent press release. Don’t bet on that. Smithsonian researchers measured a series of forest plots at different stages of growth from 5 […]

  • Energy Secretary admits we don’t understand climate change

    Energy Secretary Stephen Chu recently spoke on global warming to the scientists at the Oak Ridge National Laboratory—and told them we don’t understand it. “We don’t understand the downward trend that occurred in 1900 or in 1940. We don’t fully understand the plateau that’s happened in the last decade,” he concluded. Our Nobel-winning Energy Secretary […]

  • Food production in a warming world

    Churchville, VA—“Radical New Direction Needed in Food Production to Deal with Climate Change!” says the press release. Crop yields may fall 20-30 percent by 2100 because the earth will be too warm for optimum photosynthesis, warns a February 12, 2010 “Perspectives” article in the journal Science. (“Radically Rethinking Ag for the 21st Century”). Hunger is […]

  • Losing jobs with green technology

      President Obama has allocated $4 billion in “stimulus funds” to help advance the “smart grid,” which is intended to seamlessly integrate all our new solar and wind power into the national supply of electricity. Much of the $4 billion will be spent to install 20 million new digital “smart meters.” These meters will instantly […]

  • India sets up independent global warming panel

      India is setting up its own climate research unit because it no longer trusts the UN’s Intergovernmental Panel on Climate Change. I’ve been predicting such a move for years—partly due to the IPCC’s biased science, but more because India simply cannot afford to curtail its desperately needed and energy-powered economic growth. India’s government’s stability […]

  • A chill hits wind power

    As I write, a strong wind is blowing across the Alleghany Mountains onto my house. It’s bringing an “Arctic Clipper” that will drop my temperatures this weekend to a frigid and unusual 6 degrees F. Why can’t I get some good from this chill wind—with a wind turbine to harvest the “free” energy? Out in […]

  • Haiti’s Desperate Food Crop Outlook

    In a normal year, Haiti must start now preparing for the spring planting season, which ends in May.  The spring crop usually produces 60 percent of the country’s food.  Unfortunately, many families have had to eat or share the seeds they were saving for the next crop. Any improved seed varieties brought in now as […]