50 most recent articlesAgriculture 
Agency believes dust is a pollutant and wants to impose stringent limitations on the amount of dust farmers are allowed to kick up while plying their trade.
 0 by Bonner Cohen, Ph. D. | August 9, 2010
Don’t look for any new science in this new President’s Report. There isn’t any. It’s just the same old fears and alarms that have circulated since Rachel Carson.
0 by Dennis Avery | May 18, 2010 
More CO2 increases agricultural production
0 by Dennis Avery | March 22, 2010
Are environmental policies starving children in poor countries? Bill Gates certainly thinks so. And he may be right. He believes we should get additional food from higher yields on the 37 percent of the earth’s land area we already farm, not by clearing more land for low-yield crops.
0 by Dennis Avery | October 26, 2009
Saluting Norman Borlaug's scientific, agricultural, and humanitarian legacy
0 by Paul Driessen | September 21, 2009
Trees have so many benefits that the farmers continue to plant and protect them. The message from the satellites is that they’re doing far more of this than we’ve realized.
0 by Dennis Avery | September 8, 2009
To date, the Obama administration has shown little interest in reversing a policy that favors fish over farmers.
0 by Bonner Cohen, Ph. D. | August 31, 2009
How do you turn something as plentiful as grass into food? Feed it to cows and have a B.B.Q.! U.S. meat production per acre has doubled since 1970, largely due to pesticides, veterinary chemistry, and better plant breeding
4 by Dennis Avery | August 20, 2009
International efforts to ban chicken coops harms birds, farmers
2 by Dennis Avery | April 29, 2009 
McDonald's capitulates to call for pesticide-free French fries
0 by CFACT User | April 13, 2009 
Newly developed genes offer promise for beating rust fungus threat
0 by CFACT User | March 17, 2009
New study asserts dubious scientific claims
0 by CFACT | August 20, 2007
New book challenges the alleged health, environment benefits of “growing natural”
0 by CFACT | March 19, 2007
Comparatively speaking, dangers from today's fast foods are easy to digest
0 by CFACT | July 6, 2006
Three California counties reject measures to ban the use of GM crops
1 by CFACT | November 12, 2004
Facts challenge organic's benefits over modern agriculture
3 by CFACT | June 24, 2003
Many worldwide go hungry due to food spoilage - but don't have to
0 by CFACT | August 1, 2002
Economic, environmental benefits keep biotech on the upswing
0 by CFACT | June 10, 2002
Is frying carbohydrate-rich foods a health hazard?
0 by CFACT | May 13, 2002
Controversy is latest in biotech battle
0 by CFACT | March 12, 2001
Food doesn't magically appear on the shelves - modern agriculture makes it happen
0 by CFACT | July 1, 1996
Big things are happening on the farm
0 by CFACT | January 1, 1994
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