Sometimes the most effective way to challenge a misconception isn’t with a sophisticated marketing or detailed presentations—it’s with a snack. That was exactly the strategy employed by CFACT Collegian Emma Arns at the University of Tennessee, Knoxville, who recently hosted “plant-based snack giveaway” tabling event designed to tackle one of the most persistent myths on campus: that CO₂ is a pollutant rather than an essential building block of life. College students rarely get to hear perspectives other than climate alarmism, making tabling events like Emma’s invaluable opportunities to challenge narratives and dispel misconceptions. Emma transformed a simple table into a platform [...]